Method
Bring plenty of salted water to the boil (7gr salt to 1lt of water), when boiling add pasta and stir well.
Add oil into a large fryin pan, when hot add pancetta and gently cook for 2-3 minutes then add LC sauce and bring to a simmer, set aside.
Drain pasta ‘al dente’ and toss with hot sauce for 1 minutes, remove from heat, add cheese and serve immediately.
Cook this delicious recipe with Luca's Caramelised Onions + Fresh Thyme Sauce
Ingredients
Ingredients
Directions
Bring plenty of salted water to the boil (7gr salt to 1lt of water), when boiling add pasta and stir well.
Add oil into a large fryin pan, when hot add pancetta and gently cook for 2-3 minutes then add LC sauce and bring to a simmer, set aside.
Drain pasta ‘al dente’ and toss with hot sauce for 1 minutes, remove from heat, add cheese and serve immediately.