In this episode Chef Luca utilises a classic ingredient in quintessential Italian cooking, Prosciutto di Parma.
About Prosciutto di Parma • Instagram
On this episode of Luca’s Key Ingredient learn all about how to cook with the king of Italian cheeses, Parmigiano Reggiano
About Parmigiano Reggiano • Instagram
Today’s key ingredient features the benefits of cooking with and utilising good quality extra virgin olive oil.
About Pukara Estate • Instagram
Today’s episode highlights the importance of small goods when it comes to Italian cooking. Luca uses Bresaola, Mortadella and Mezze Maniche.
About Puopolo Artisan Salumi • Instagram
Luca’s ingredient today is a staple in Italy and all over the world, the humble grain of rice.
About Vannella Cheese • Instagram
About Delicius • Instagram
An essential in the Italian way of life is consuming at least one cup of coffee each day. Luca shows how to use coffee beans in more than just dessert.
About Di Lorenzo Coffee • Instagram
Today Luca shows his ways of making chocolate shine in his cooking with a Chocolate Pudding, Chocolate Mini Buns and even shows the secret to his famous Chocolate Spaghetti.
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