Join Chef Luca Ciano at Studio 10 and learn how to cook pasta with Prosciutto di Parma, zucchini flowers and fresh peas.
Pasta with Prosciutto di Parma, Zucchini Flowers and Fresh Peas
Share This Story, Choose Your Platform!
About the Author: Sergio
Join Chef Luca Ciano at Studio 10 and learn how to cook pasta with Prosciutto di Parma, zucchini flowers and fresh peas.
The products sold on this website are shipped to Australian territories only.
Please visit our stockists page to find your nearest reseller.
